Friday, July 30, 2004

Oh yeah

You're gonna have crust left over.

Make cinnamon and sugar nibbles!

Roll out extra crust.

Brush with 1 to 2 tbsp melted butter.

Sprinkle cinnamon-sugar mixture over the butter.*

Cut into pieces about 2" square. (Here's where you can let the kids help, with cookie cutters)

Use a large, flexible spatula to move the treats to a cookie sheet.

Bake at 450 for about 10 minutes.

Allow to cool on the baking sheet for a few minutes then remove to a plate.

These can be stored in a cookie jar for later nibbling.

What?

You turned your back, and they're all gone?

You didn't set the intruder alert, did you?

* cinnamon-sugar mixture

1/2 cup sugar
1 to 2 tbsp cinnamon (I love cinnamon, adjust to your own taste)

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